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The Bruery’s 3rd Anniversary Celebration Recap
I ran into Patrick Rue, the co-founder and CEO of The Bruery, while he was sweeping up some trash. I promptly gave him some crap for cleaning.He was in a jovial and excited mood and I said how much I...
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OC Fest of Ales
Anaheim, CA is stepping-up their game. In strides to make Anaheim more of a beer destination, OC Fest of Ales was born. The festival was a food and beer partnership in the Promenade of Downtown...
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Mrs. Stoutfire Cookies with Beer Brown Sugar
I recently had a revelation: what if I used beer syrup to make brown sugar? Brown sugar is basically 1 tablespoon molasses and 1 cup of sugar mixed together. Simple, right? Well, I took a chance and...
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Noble Ale Works and Beachwood BBQ Jacob Barley Cookie Sandwiches
Remember when I made these brown sugar cookies with Mrs. Stoutfire and I said they would be perfect for cookie sandwiches? Well, I made them again but this time I used the special release beer “The...
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Bottleworks XII Clafoutis
What the hell is a Clafoutis? That’s what I asked my husband when he suggested I make one. It’s something he stumbled across while watching reruns of Good Eats, and he was quite excited about me...
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